Eating: Vintage Minis
£3.50
In stock
Only 1 left
SKU
9781784872656
Selected from the books 'How to Eat' and 'Kitchen' by Nigella Lawson
In this inspiring, witty and eminently sensible book, Nigella Lawson sets out a manifesto for how to cook (and eat) good food every day with a minimum of fuss. From basic roast chicken and pea risotto to white truffles and Turkish Delight figs, Nigella brings the joy back into the kitchen.
Format | Paperback |
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Pages | 144 |
Publication Date | 29 May 2017 |
Author | Lawson, Nigella |
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